An evening with Cody Reynolds.
Explore single malt Scotch and fermented foods with Cody Reynolds, Brand Ambassador for Angus Dundee Distillers. Discover the character of Tomintoul and Glencadam, the stories behind the distilleries, and the influence of maturation and cask finishing on each whisky.
- When
- 6:30–8:30 PM AST
- Where
- The Post Office
5651 Hennessey St, Halifax, NS - Hosted by
- DeWolf Food & Wine Experiences
See Showpass for current ticket pricing.